Why would you eat something when you can not pronounce it let alone have any clue what it is?
Why do we add all this shit to our food When Nature made things pretty dam tasty? I do not need the all natural added ingredient castoreum(-->Beaver anal glands<--)
The best way to beat a label is to eat things with little to no added ingredients. My Meat should say "Hormone free, grass fed/vegetarian fed, happy, local, Meat", my veggies should say " organic and local vegetables", my nuts should say "contains raw nuts."